Restaurant group reveal plans to open a new flagship eatery celebrating the best of the ‘British Chip Shop’ in Edinburgh.  The new restaurant site on Victoria Street in Edinburgh’s Old Town will showcase the Vittoria group’s take on the nation’s favourite seaside dish – fish and chips.   The 11’000 sq.ft restaurant will seat 270 covers and…

Launching in Autumn 2018, a new £5million development is set to transform Scotland’s hotel scene. Fingal, a former Northern Lighthouse Board ship, begins an exciting new chapter offering beautiful cabins, dining and entertaining space, set in Edinburgh’s historic Port of Leith.  Developed by The Royal Yacht Britannia’s trading company, Royal Yacht Enterprises, Fingal’s 23 luxury…

Behind closed doors, you’ll find something seriously special on George Street As temperatures continue to rise and festival anticipation builds, the award-winning Principal Edinburgh George Street Hotel unveils two seriously special spaces that offer a view of things to come with a rooftop bar and peaceful library haven this summer. Available on selected weekend dates…

Glengoyne Highland Single Malt Scotch Whisky will make its debut at the Edinburgh Festival Fringe next month, with an interactive new event series exploring the traditions behind Scotland’s slowest whisky stills.  Taking place on selected dates from 3-26 August at Cannonball Restaurant & Bar on Castlehill, ‘Unhurried – Glengoyne’s Inefficient Tradition’ will use cutting-edge projection…