Ryan’s Pancakes – Just like your granny used to make! We follow Ryan on Instagram and he’s always baking!  At all times of the day, scones, pancakes, rock buns and fruit loaves pop up on his Instagram Story and the pictures make us hungry.  We have tried to make pancakes in the past but they…

Irene’s Sweet Mincemeat. This fantastic sweet mincemeat recipe comes from Irene at Wyvis Boutique Bed & Breakfast, a beautiful 19th-century mill workers cottage nestling under the Ochil Hills in Tillicoultry, Clackmannanshire.  The B&B has been rated 5 Star Gold by Visit Scotland.  Irene and Terry have also been awarded a Visit Scotland Taste our Best certificate as they…

225g Butter 225g Golden Caster Sugar 4 Large Eggs 275g Self Raising Flour 2 tsp Baking Powder 4 tbsp Milk 3 Lemons (zest for cake, juice for drizzle) Drizzle: 200g Granulated Sugar 100ml of your favourite gin! (Mine is Darnleys View Spiced Gin but whatever takes your fancy!) Grease and line a 22cm square cake…

THIS January 25, people from across Scotland, and the world will come together to celebrate the life of iconic Scottish poet and writer Robert Burns. Here’s a few Burns Night Recipe ideas for you to try. Burns Night provides the perfect opportunity for family and friends to get together and celebrate the best of Scottish history…

The perfect recipe for Lemon Sole: Just over a week ago we received a box of beautiful fresh fish from Jimmy Buchan at Skipper’s Choice.  The fish arrived in little plastic pouches so it was perfect for freezing.  We will definitely buy fish and meat direct from the producer in the future as it’s perfect for filling your freezer…

Last week we received a fish box delivery from Jimmy Buchan from Skipper’s Choice.  You can read about our delivery here. This morning the sun was shining and the temperature lovely and warm so we decided to defrost some fish and have Salmon, Avocado and Pumpkin Seed Salad for dinner this evening (one of Nigella’s…

Summer Porridge Now that the sun is shining and the days are getting longer and warmer it’s the perfect time for Summer Porridge! All through the winter we’ve enjoyed a bowl of hot steaming porridge for breakfast but as summer arrives it doesn’t feel right to be eating hot porridge in the morning. We made Summer…